One farmer, one chef.
Reflections from a culinary pilgramme in a country where fish-based dashi dominates.
Meet the Woman Cultivating Heritage Bean Varieties in Japan
Kiyomi Hasegawa has a life-long mission to make the bean landscape in Japan more diverse.
In Japan, the seasons and spirituality speak through rice fields.
APPETITE nounap·pe·tite | ˈa-pə-ˌtīt
1: any of the instinctive desires necessary to keep up organic life especially: the desire to eat.
2a: an inherent craving b: TASTE, PREFERENCE